Domaine de La Réserve d’O Rouge Terrasses Du Larzac AOP 2018
At the upper reaches of Terrasses du Larzac, Marie and Frédéric farm a remote, windswept plot of Syrah, Grenache, and Cinsault — certified organic and biodynamic since planting. The high altitude and exposure here set their wines apart, bringing freshness and lifted elegance.
The final blend is 45% Syrah, 45% Grenache, and 10% bright, juicy Cinsault, aged for 16 months in terracotta amphora. It’s all slurpy purple fruit, sweet spice and gently grippy — a wine of natural poise and Mediterranean soul.
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Description
At the upper reaches of Terrasses du Larzac, Marie and Frédéric farm a remote, windswept plot of Syrah, Grenache, and Cinsault — certified organic and biodynamic since planting. The high altitude and exposure here set their wines apart, bringing freshness and lifted elegance.
The final blend is 45% Syrah, 45% Grenache, and 10% bright, juicy Cinsault, aged for 16 months in terracotta amphora. It’s all slurpy purple fruit, sweet spice and gently grippy — a wine of natural poise and Mediterranean soul.
