Ravensworth Tumbarumba Chardonnay 2023

Sourced from the coveted Johansen vineyard in Tumbarumba, Bryan Martin’s 2023 Chardonnay is all about finesse, complexity, and the delicate balance of natural fruit and winemaking technique. After experimenting with Tumbarumba Chardonnay for his "Project C" in 2022, Bryan landed on a unique approach—combining skin contact, reduction, and a touch of oxidation to bring out the best in this exceptional fruit.

Wild-fermented in a mix of wood and foudre, this Chardonnay has texture and depth without any overpowering oak. Instead, it’s fresh and lively, with aromas of citrus, white peach, and a hint of almond. The wine’s crisp acidity and minerality make it bright and cellar-worthy, showcasing the high-altitude elegance of Tumbarumba.

Bryan calls this Chardonnay “a pleasure” to make, and with only a limited release, it’s a pleasure to drink as well. Perfect now or cellar for several years to see its complexity unfold.