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Sidewood Sauvignon Blanc 2025

Sidewood Sauvignon Blanc 2025

Awarded Best Sauvignon Blanc at the National Wine Show!

The first of the 2025 vintage, bottled from the notably dry growing season. A very elegant and sincere expression of sauvignon blanc abounds from the glass, with aromas of delicate white florals, wafts of honeysuckle, morning dew atop blades of grass, the freshness clear and abundant. A little lychee and pineapple, too. Indeed, a bit going on. The palate drives a long line of citrus, grapefruit and fingerlime right through to the ends. This is sauvignon blanc for sunshine sipping, gorgeous.


This wine pairs well with aged goat cheeses, grilled vegetables, simple seafood dishes, fresh salads and smoked salmon.

Founded in 2004 by Owen and Cassandra Inglis, Sidewood is proudly family-owned and recognised as the region's largest certified sustainable producer, holding Sustainable Winegrowing Australia accreditation. Sidewood is more than a winery, it is a philosophy rooted in craftsmanship, sustainability, and creating high quality wines year in and year out.

$15.26
Sidewood Sauvignon Blanc 2025—
$15.26

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Awarded Best Sauvignon Blanc at the National Wine Show!

The first of the 2025 vintage, bottled from the notably dry growing season. A very elegant and sincere expression of sauvignon blanc abounds from the glass, with aromas of delicate white florals, wafts of honeysuckle, morning dew atop blades of grass, the freshness clear and abundant. A little lychee and pineapple, too. Indeed, a bit going on. The palate drives a long line of citrus, grapefruit and fingerlime right through to the ends. This is sauvignon blanc for sunshine sipping, gorgeous.


This wine pairs well with aged goat cheeses, grilled vegetables, simple seafood dishes, fresh salads and smoked salmon.

Founded in 2004 by Owen and Cassandra Inglis, Sidewood is proudly family-owned and recognised as the region's largest certified sustainable producer, holding Sustainable Winegrowing Australia accreditation. Sidewood is more than a winery, it is a philosophy rooted in craftsmanship, sustainability, and creating high quality wines year in and year out.

Sidewood Sauvignon Blanc 2025 | World Wine