
Verget Pouilly-Fuissé Terres de Pierres 2024
Not be confused with the MĂącon-Villages of the same name (Verget releases multiple cuvĂ©es under the name Terres de Pierres, which means âstony landâ), this cuvĂ©e is a blend of both free-run and press juices from a rollcall of excellent vineyards in Vergisson and FuissĂ©. Les Croux (exposed to the west) and the pressed juices of the Premier Crus Sur la Roche and Les Crays bring the cool, mineral line; the south-facing vines in Les Moulins and Les Littes contribute density and layered texture. So, you get both the steel and the silk. The wines fermented naturally and aged in stainless steel vats (70%) and used barrels for six months without stirring. The most steely and compact wine so far, itâs a wonderfully composed white Burgundy with citrus and mineral notes, a rocky, tightly wound texture and a piercing, long, chalk-drenched finish. Itâs a wine of great class. Wine writer Gerald Asher once said: âIf luxury is never cheap, pleasure need not be expensive.â So, if the price of top Meursault and Puligny leaves you giddy, you know what to do. This wineâs typical depth, power and complexity will be revealed with time. It is still a pleasure to drink now, but three-plus years of aging would be ideal.
Original: $75.92
-65%$75.92
$26.57Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Not be confused with the MĂącon-Villages of the same name (Verget releases multiple cuvĂ©es under the name Terres de Pierres, which means âstony landâ), this cuvĂ©e is a blend of both free-run and press juices from a rollcall of excellent vineyards in Vergisson and FuissĂ©. Les Croux (exposed to the west) and the pressed juices of the Premier Crus Sur la Roche and Les Crays bring the cool, mineral line; the south-facing vines in Les Moulins and Les Littes contribute density and layered texture. So, you get both the steel and the silk. The wines fermented naturally and aged in stainless steel vats (70%) and used barrels for six months without stirring. The most steely and compact wine so far, itâs a wonderfully composed white Burgundy with citrus and mineral notes, a rocky, tightly wound texture and a piercing, long, chalk-drenched finish. Itâs a wine of great class. Wine writer Gerald Asher once said: âIf luxury is never cheap, pleasure need not be expensive.â So, if the price of top Meursault and Puligny leaves you giddy, you know what to do. This wineâs typical depth, power and complexity will be revealed with time. It is still a pleasure to drink now, but three-plus years of aging would be ideal.











